Reservations

Valentine’s Day

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02 9241 4138
Book Now
02 9241 4138

Available Saturday, 14th February

Celebrate Valentine’s Day at Como Italian, nestled in the heart of Sydney, where classic Italian flavours set the stage for romance. Enjoy a beautifully curated four-course shared banquet, thoughtfully designed for couples to savour together.

With sweeping views of the Sydney Opera House and Harbour Bridge as your backdrop, Como Italian invites you to indulge in an evening of warmth, elegance, and unforgettable moments.

Secure your table now and make this Valentine’s Day a truly special celebration at Como Italian.

SAMPLE MENU

SHARED BANQUET STYLE SET MENU – $195pp

ON ARRIVAL (Shared)

Appellation Oysters (GF) (DF)

Premium grade fresh oysters served with Ponzu & chives vinaigrette.

Crudo di Ricciola (GF) (DF)

Kingfish crudo, chives emulsion, finger lime, compressed rockmelon, pink peppercorn, trout roe

ENTREE (Shared)

House-Made Rosemary & Sea Salt Focaccia (VG) (DF)

Freshly baked and served warm with extra virgin olive oil and a balsamic reduction.

Carciofi alla Giudia (GF) (V)

Baby artichoke, taleggio fondue, mint oil, balsamic pearls

Carpaccio di Polpo (GF) (DF)

Fremantle octopus carpaccio, shaved fennel, orange segments, black garlic purée, capers, citronette.

Full-Blood 9+ Wagyu Tartare (GF) (DF)

Shallots, horseradish mayonnaise, chives, kipfler potato crisps, brioche.

MAIN COURSE (Shared)

Ravioli Fatti a Mano Ripieni di Granchio e Gamberi

Handmade ravioli filled with crab and king prawns, served with lemon beurre blanc, basil oil and Oscietra caviar.

Copper Tree Farms Reserve Striploin (GF)

Premium striploin finished with a rich red wine demi-glace.

Italian Mixed Leaf Salad (GF)

Mixed leaves, radicchio, shaved fennel, cherry tomatoes, parmesan.

PATATE ARROSTO (GF)(VG) (DF)

Roasted potatoes finished with sea salt & rosemary oil.

DESSERT (Individual)

Chocolate & Raspberry Heart

Dark chocolate mousse, coconut dacquoise, red velvet spray.

A LA CARTE MENU

Kindly note; a minimised A La Carte Menu will be offered on the day. Should you wish not to dine on our set menu.

Click Here to View Our Valentine’s Day Menus

Valentine’s Day Terms & Conditions:

  • Booking is required.
  • 90 minutes seating allocated to each table.
  • Seating area selected is upon request & not guaranteed. However, our team will try their very best to accomodate your requests.
  • Pre-ordered set menu is advised. Should you not prebook, this set menu will be subject to availability.
  • Guests who prefer not to dine from our set menu are welcome to order from our à la carte menu offering. However, please note that a reduced à la carte menu will be available on the day.

10% surcharge applies on Sundays and Public Holidays.
10% service charge applies for groups of 10 and over.
All cards incur a surcharge fee.

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